Carmel Apple Salad
Nancy Pollard
Ingredients:- 8 oz cool whip (I used Sugar Free)
- Small butterscotch instant pudding (Again, sugar free)
- 8 oz crushed pineapple/undrained
- 3 c. diced apples (fuji, gayla, any) Put in water w/ sprinkle of salt to prevent browning
- 1 c. dry roasted nuts-any kind (My favorite is cashews)
- 1 c. mini-marshmallows
Directions:
Mix pineapple with pudding mix-fold in cool whip. Add the rest of the ingredients. Refrigerate and serve.
I have also made this with only the cool whip, instant pudding, apples, and nuts. I do love the flavor the pineapple adds though! This recipe is great, tons of possible renovations!
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